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Friday Foodies: Chicken Noodle Soup In-Person
Calling all young chefs! Roll up your sleeves, tie on your aprons, and join us as we explore simple recipes. We will learn basic food safety and cooking skills in this fun with food, hands-on experience. For grades 4-6, registration is required.
Dec 12: Cookies (*may contain nuts)
Jan 23: Overnight Oats
Feb 20: Chicken Noodle Soup
- Date:
- Friday, February 20, 2026
- Time:
- 4:00pm - 5:30pm
- Time Zone:
- Eastern Time - US & Canada (change)
- Location:
- Room A
- Branch:
- Lee Road
- Audience:
- 6-11
- Categories:
- Food/Cooking Literacy
Registrations open at 4:00pm Friday, February 6, 2026